Best Chocolate Chip Cookie Recipe Without Brown Sugar (Latest Edition)

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In this article, I will help you to make super delicious easy homemade cookies in just 15 minutes. This is a step-by-step process and I will share one of my best chocolate chip cookie recipes without brown sugar.

I like moist and soft cookies without brown sugar, and I hope most of you also like them.

Because your cookies will be too moist and raised when you use white sugar with baking soda.

Cookies are the favorite snack for all ages, especially kids who like them too much.

It is easy to make because most ingredients are readily available at home. And the best thing is anyone can bake cookies.

Cookies are your best tea mates 🙂 and people love to see the cookies on the dining table, especially the chocolate chip cookies.

The perfect baked chocolate chip cookies should be crispy, chewy, and sweet.

How To Make Chocolate Chip Cookies Step By Step:

Today we will go through the complete step-by-step process to make chocolate chip cookies without brown sugar.

So let’s get started.

👉 8 Ingredient Chocolate Chip Cookies Without Brown Sugar Needed

1️⃣ Butter:

We will use either dairy-free or regular butter to make your cookies.

2️⃣ Flour

You will include all-purpose flour in this recipe.

3️⃣ White Sugar:

In this recipe, we will use white sugar instead of brown sugar.

4️⃣ Vanilla Extract:

Try to use real vanilla extract to make your cookies tastier and more delicious.

5️⃣ Eggs

Eggs should be at normal room temperature.

6️⃣ Baking Powder

To make the cookies soft and raised, we will take both baking powders and baking soda.

7️⃣ Salt

Salt will be used to balance the sugar quantity.

8️⃣ Chocolate Chips

This is the mother ingredient in this recipe. 🙂

👉 5 Steps To Make The Best Chocolate Chip Cookies Recipe Without Brown Sugar With Measurements:

Step 1️⃣

Take a bowl and beat 1 cup of softened butter and 1 ^1/2 sugar with a handheld mixer until the color becomes light and fluffy.

Step 2️⃣

Add 2 teaspoons of vanilla extract and 2 eggs to the mixture above.

Step 3️⃣

Take another small bowl and put 3 cups of flour, 1 teaspoon of baking soda, 1 teaspoon of baking powder, 1 tablespoon of salt, and 2 teaspoons of hot water. Now mix these ingredients.

Step 4️⃣

Pour the flour (Step 3) into the batter (Step 1). Now mix them with the help of a spatula and make them in the form of dough. Finally, add 2 cups of semisweet chocolate chips and mix again with the spatula.

Step 5️⃣

Preheat the oven to 350 F and line 2 baking sheets with silicone baking mats.

Then start making small-sized balls using a cookie scoop or spoon to form the dough and
placing the unbaked cookies on the baking sheet.

Bake each sheet separately for 08 to 10 minutes, or until the edges appear and are just starting to turn dark (but not golden). The cookies will appear to be underbaked. Transfer to a cooling place after cooling on the baking sheet for 10 minutes.

If you like desserts then please check out our yummy post instant chocolate pudding recipe.